Looking for Halal Food? Bugis Has Great Choices for You!

Website	https://eminami.sg/
Contact Details	+65 9098 9802
Menu	Phở Bò, Bún Bò Huế, Bánh Mì, Gỏi Cuốn, Cơm Tấm, Chả Giò, Bún Thịt Nướng, Vegetarian Options

Eminami isn’t just another Vietnamese eatery—it’s Singapore’s first halal Vietnamese bistro proudly run by Chef Emina Dinh, who brings her hometown recipes from Phan Thiết straight to the table. With outlets at Kampong Glam and Pasir Ris Downtown East, this family-owned spot has become a go-to for authentic phở, bún bò huế, bánh mì, and more—all halal, hearty, and full of flavour.

What diners love most is the personal touch. Nearly everything, from condiments to chilli pastes, is made in-house, giving each dish a depth you won’t easily find elsewhere. Expect big portions, friendly service, and a warm, laid-back setting perfect for anything from a weekday lunch promo to a weekend family feast.

If you’ve been craving authentic Vietnamese food that’s halal-certified and full of heart, Eminami is one of those places you’ll want to keep coming back to. Definitely worth checking out when you’re in Kampong Glam—or planning a fun day at Downtown East.

Website	www.oudrestaurant.sg
Contact Details	+65 9727 3048 hello@oudrestaurant.sg
Menu	Argentinian Ribeye, Australian Wagyu Tomahawk, Beef Rossini, Black Miso Cod, Pressed Lamb Belly, OUD-Grill Organic Chicken, Japanese Nasu Tempura, Caviar Pani Puri, Honeycomb Cake, Classic Tiramisu

Tucked away in Kampong Glam, OUD Restaurant is where woodfire artistry meets contemporary halal dining. With a culinary team boasting experience from Michelin-starred kitchens, every dish is designed to be a showpiece—from smoky grilled meats to inventive starters like caviar pani puri. It’s the kind of restaurant that transforms dining into theatre, with an open kitchen that lets you watch the chefs in action.

Guests can expect an atmosphere that’s both refined and approachable. Whether you’re here for a romantic dinner, a family feast, or an unforgettable private event, OUD balances sophistication with warmth. The menu ranges from premium cuts like wagyu tomahawk to delicate black miso cod, paired with sides and desserts that round out the experience beautifully. It’s no wonder OUD has become a favourite for those seeking halal fine dining in Singapore.

Perfect if you’re looking for a special occasion spot that blends bold flavours, impeccable service, and a setting you’ll remember long after your meal.

Website	www.tarboush.com.sg
Contact Details	+65 6339 7766 enquiry@tarboush.com.sg
Menu	Mixed Charcoal Grilled Platter, Mezzeh Appetiser Platter, Mandi Lamb Shank, Adana Kebabs, Palestinian Hummus, Lamb & Beef Ribs, Crispy Falafel, Baklava

Tarboush is a restaurant that knows how to make dining feel like an occasion. Whether you find yourself at its Bugis outlet or the larger Orchard location, the moment you walk in, you’re welcomed by the aromas of charcoal-grilled meats and freshly baked bread. The menu covers the best of Middle Eastern comfort food, from hearty mandi lamb shank and juicy kebabs to mezze platters perfect for sharing.

What sets Tarboush apart is its sense of hospitality. The Bugis branch gives off a cosy, laid-back charm—great for dinners with friends or family—while the Orchard outlet brings things up a notch with spacious seating, alfresco vibes, and weekend live performances. Wherever you choose to go, the staff make sure you feel at home, ready to enjoy generous portions and rich flavours.

It’s the kind of place that invites you to linger over a meal, try a mix of dishes, and maybe end with something sweet like baklava. If you’re after a dining experience that blends food, culture, and atmosphere, Tarboush is worth keeping on your shortlist.

Website	www.thedimsumplace.sg
Contact Details	marketing@thedimsumplace.com.sg feedback@thedimsumplace.com.sg +65 6514 5838 +65 6655 8787
Menu	Crystal Shrimp Dumpling, Chicken Xiao Long Bao, Molten Salted Egg Custard Bun, DSP Herbal Duck, Vermicelli Rolls, Claypot Beef Brisket, Congee, Mango Jelly with Nata De Coco

The Dim Sum Place has quickly grown into one of Singapore’s go-to halal-certified restaurants for authentic Cantonese dim sum. Since opening its first outlet in 2016 along North Bridge Road, it has earned a reputation for quality, variety, and value for money, making dim sum dining accessible for both Chinese and Muslim communities. Today, with six outlets islandwide, it’s a brand that locals and tourists alike flock to when dim sum cravings strike.

Stepping inside, you’ll find a menu that goes beyond the classics. Think silky crystal shrimp dumplings, molten salted egg custard buns, and signature herbal duck—each dish carefully made to balance tradition with a halal-friendly twist. The menu is big enough to please every diner, whether you’re after hearty noodles, comforting congee, or light bites like spring rolls and chicken char siew buns. Portions are generous, the ingredients fresh, and the flavours consistently spot-on.

What makes The Dim Sum Place even more appealing is how approachable it feels. You can walk in with friends for a casual dinner, gather the family for weekend dim sum feasts, or simply order delivery when you want restaurant-quality food at home. With late-night hours at their flagship Bugis outlet and convenient locations across the island, this is a halal dining experience worth keeping on your list.

Website	www.themalayancouncil.sg
Contact Details	+65 9009 7345 enquiries@themalayancouncil.sg
Menu	Roti Kirai Beef Ribs, Asam Pedas Seafood Aglio Olio, Lamb Mandhi Kabuli, Smoked Duck Lemak Chilli Padi, Barramundi Truffle Porcini, Decadent Cakes

The Malayan Council is more than just a restaurant—it’s a celebration of heritage, community, and culinary creativity. Blending traditional Malay flavours with modern Western influences, it has redefined halal dining in Singapore. Whether it’s their signature Roti Kirai Beef Ribs or the indulgent Barramundi Truffle Porcini, every dish is designed to surprise, comfort, and spark conversation around the table.

With outlets across some of Singapore’s most vibrant cultural and lifestyle districts, TMC creates the perfect setting for any occasion. From cosy dinners at Bussorah Street to elegant evenings by the Esplanade or Fullerton, each location carries its own charm while staying true to the brand’s warm, welcoming spirit.

Beyond dining, The Malayan Council is also known for its bespoke event services—weddings, corporate functions, or intimate gatherings, all curated with care. Pair that with impeccable service, decadent cakes, and islandwide delivery, and it’s clear why TMC has become a beloved name in halal dining for locals and international guests alike.

1) Does Bugis have halal options beyond local classics?

Absolutely. Around Bugis MRT station, you’ll find a wide selection and range of cuisines—think halal-friendly ramen, hearty pasta, smoky tandoori chicken, and even Greek or Mexican bites. It’s perfect if you’re coming with mixed cravings and want one area where everyone can find something they love before or after a visit to Kampong Glam.

2) How do I choose where to eat if my group has different tastes or dietary needs?

Use simple “filters” when shortlisting: cuisine (e.g., Greek, Mexican, or Chinese-style dim sum), vibe (casual vs. date-night), and space (small nook vs. big group seating). Many spots near the station list halal status and menus online, so you can quickly scan the selection—from ramen to pasta—and book ahead if you’re a larger party.

3) Can I host a celebration or wedding-related event in Bugis?

Yes—several restaurants offer private rooms or flexible space for engagements or wedding dinners. You’ll usually get set menus with a curated range of dishes (everything from tandoori chicken platters to sharing pasta or mezze), plus easy access for guests coming via the MRT station. Pro tip: visit the venue to check layout, décor options, and AV needs before locking in your date.

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