Review: Hanjip Korean Grill House

Hanjip Korean Grill House is a premium Korean BBQ restaurant located in the vibrant Clarke Quay area of Singapore. Known for its luxurious ambiance and top-quality meats, it offers a refined dining experience that stands out from typical K-BBQ spots. The restaurant features a wide selection of meats, including Australian Wagyu, USDA Prime beef, and Kurobuta pork, all expertly grilled by the staff at your table. With its spacious interior and attentive service, Hanjip is perfect for special occasions or indulgent dinners. This review explores the highlights of the Hanjip dining experience, from the flavours to the atmosphere.

Let’s Start With a Quick Look

Location	3C River Valley Road, #01-11, Block C, Clarke Quay @ CQ, Singapore 179022
Restaurant Type	Korean barbeque restaurant in Singapore
Menu Highlights	Australian Wagyu, USDA prime ribeye, Pork Jowl, Pork Collar, Pork Belly, Wagyu Striploin, Beef Brisket, Side Dishes, Stews, Pancakes Fried Chicken.
Price Per Pax	Approximately SGD 60–100 per person; platters from SGD 135 – 168
Operating Hours	Lunch: 12:00 PM –2:30 PM (last order 1:45 PM) Dinner: 5:00 PM – 12:00 AM (last order 10:00 PM)
Dress Code	Casual
Website	https://hanjip.sg
Contact Info	+65 8882 9011 admin@hanjip.sg

What’s Their Story?

Hanjip Korean Grill House was launched in 2020 in Clarke Quay, located in the heart of Singapore’s vibrant dining scene. The brand aimed to create one of the biggest traditional Korean barbeque restaurants in the city. Their vision to be the most authentic traditional Korean BBQ spot, offering premium meats like USDA Prime beef, Australian Wagyu, and Kurobuta Berkshire pork, alongside a wide extension range of Korean delicacies including chicken feet and signature side dishes.

Drawing inspiration from Korean heritage, the dining rooms are named after iconic districts in Korea such as Myeongdong and Hongdae, delivering an immersive grilling experience that reflects the spirit of Seoul. Hanjip combines traditional flavours with modern ambience for a complete Korean dining journey. Guests can expect not only top-tier ingredients like Wagyu and USDA Prime cuts but also a warm, attentive service experience that sets the standard for a premium grill house. Hanjip is the ultimate destination for those seeking an authentic Korean BBQ dish in a stylish, contemporary setting.

Why You’ll Love It Here

Customers frequently rave about the attentive table service and the high quality of the ingredients at this traditional Korean barbecue restaurant. Located in the heart of Singapore, this grill house offers an elevated dining experience where the grilling is done for you so you can sit back and relax without worrying about overcooking your Australian wagyu or pork jowl.

Diners love the generous side dishes and premium beef cuts like USDA prime ribeye and Australia wagyu, making it one of the biggest Korean barbeque spots in the city. Many reviews highlight the ambience, with spacious dining rooms and effective smoke ventilation that enhance the overall experience.

It’s especially popular for group gatherings, date nights, and celebrations. Whether you’re craving wagyu and USDA prime or looking to enjoy authentic flavours at one of the biggest Korean BBQ restaurants, this is the perfect destination in Singapore.

What’s on the Menu?

The menu offers a luxurious range of meats, including wagyu striploin, wagyu beef brisket, pork collar, pork belly, and kurobuta Berkshire pork. Signature cuts are available à la carte or in curated platters, ideal for sharing a favourite choice among customers embarking on a flavourful journey through Korean cuisines in Singapore. Each cut is carefully selected for quality, marinated to perfection, and grilled to bring out rich, bold flavours that define traditional Korean BBQ.

Beyond the meats, the restaurant presents a well-rounded menu filled with comforting stews like kimchi jjigae, bubbling hot tofu soup, and hearty ginseng chicken soup. These warm dishes offer a satisfying contrast to the smoky grilled meats, making them ideal companions in a balanced meal. Other classic Korean staples such as crispy seafood pancakes, glass noodle japchae, and golden fried chicken round out the offerings, appealing to both newcomers and seasoned Korean food lovers.

As one of the standout Korean restaurants in town, this grill house also brings added value through seasonal specials, weekday sets, and exclusive promo code deals. According to glowing reviews, the quality and service are consistent, whether you dine in or opt for convenient delivery. With influences from Japanese cuisine and a commitment to authenticity, the diversity of our offerings ensures there’s something to please every palate. Perfect for gatherings, date nights, or family meals, it’s no surprise this restaurant continues to be a must-visit culinary destination in Singapore.

Our Recommendations

Start with a platter at Hanjip Korean Grill House to experience a curated selection of the best cuts like pork jowl, prime ribeye, and wagyu striploin. This popular Korean restaurant is known for premium meats, including Australia wagyu, perfectly grilled for you in an upscale grill house setting. Don’t miss the kimchi pancake or tofu stew to complement the meats with something comforting and traditional. The marinated pork collar, tender and flavourful, is a must-try for its perfect balance of texture and taste.

Finish your meal with a bowl of cold noodles or steamed egg to refresh your palate. If you’re using Chope, keep an eye out for a promo code to unlock extras like wagyu beef brisket, a customer favourite in many glowing reviews. One of the standout restaurants in Singapore, Hanjip combines the best of our Korean culinary heritage with modern flair. For added convenience, delivery is also available so you can enjoy the experience wherever you are.

Conclusion

Hanjip Korean Grill House offers one of the most immersive Korean BBQ experiences in Singapore. With premium ingredients, curated meats, and authentic side dishes, it brings the most authentic traditional Korean barbeque to life. The service is polished and customer-centric, adding to the already high quality of the food. Whether you’re a Korean BBQ enthusiast or new to the cuisine, this grill house in Clarke Quay makes an impression. For an indulgent and memorable meal, Hanjip is a top-tier choice among Korean restaurants in Singapore.