Wondering “Where Can I Get Appam Near Me?” Look Here!

Website	https://order.appamaunty.com/
Contact Details	+65 8860 8506 hello@appamaunty.com
Menu	Aunty’s Signature Dips, Delights, Local Favourites, Rice Sets, Combos, Nasi Lemak Sets, Indian Chai, Extras, Signature Appams, Plain Appam, Signature Thosais, Appam Sets, Thosai Sets, Briyani Sets

Appam Aunty is a hawker stall in Singapore offering 35 types of sweet and savoury appams. Located at the North Canteen of Republic Polytechnic, its selections offer a unique twist and delicious flavours that melt in your taste buds. Appam Aunty is open daily, and their prices are fair. The spot is comfortable and spacious, ideal for dining in.

Website	https://web.facebook.com/heavensappam/?_rdc=1&_rdr#
Contact Details	+65 9451 4415 heavensappam@gmail.com
Menu	Plain Thosai, Egg Thosai, Egg Appam, Cheese Appam, Butter Appam, Cheese Thosai, Masala Thosai, Puttu Mayam

Located at the Ghim Moh Market & Food Centre, Heavens Appam is a great place to eat full-flavour appams, dosai, puttu mayam, thosai, and more. For as low as $2.50, you can enjoy “heavenly” buttery appam in a food stand style setting. Sethlui.com says the appam here is “otherworldly” and a sight to behold. It is best when served hot for that soft, spongy moistness.

Website	https://www.kamalarestaurant.sg/
Contact Details	+65 6299 1144 kamala26123@gmail.com
Menu	Masala Dosa, Onion Uttapam, Appam, Masala Chicken Biryani, Fried Fish, Chili Prawns, Set Meals, Veg Dishes

Situated on Buffalo Road, Little India, Kamala serves its appams with crispy edges, a soft, fluffy middle, and topped with coconut milk. They are open daily and also offer delivery services. Known as one of the best South Indian restaurants in Singapore, its menu will satisfy your craving for traditional Indian dishes. Besides appam, they also serve biryani, dosas, idlis, and vadai. This restaurant offers catering services for special events and functions.

Website	https://kotuwa.com.sg/
Contact Details	+65 6970 7838 info@kotuwa.com.sg
Menu	Appams, Plain Hopper, Egg Hopper, Fried Fish, Vegetable Rice, Duck, Egg Hopper, Butter Squid, Crab Curry, Desserts

For a breakfast, lunch, or dinner treat, Kotuwa offers an upscale selection served fresh. It brings the Sri Lankan street food culture to Singapore with an emphasis on a modern-casual vibe. You can expect unique food and generous portions that will have you coming back every time.

Website	https://www.instagram.com/madrasnewwoodlands/?hl=en
Contact Details	+65 6297 1594
Menu	Coffee, Appam, Thali, Upma, Masala Dosa Plain Thosai, Coffee, Vadai, Masala Tea

Madras New Woodlands is a famous spot for South Indian vegetarian breakfasts and mouthwatering meals in Little India. Their appams are served hot with tasty orange sugar and coconut sauce, best paired with Masala tea or coffee.

Website	https://maxwellfoodcentre.com/mr-appam/
Contact Details	–
Menu	Savoury Appams, Sweet Appams, Sweet Treats and Drinks

Mr Appam is conveniently located at the Maxwell Food Centre where you can find fantastic hawker-style food choices in Singapore. Run by Madam Nguyen Thi Kieu Kanh, Mr Appam (some say it should be “Madam Appam”) is known as a “one-woman” show Vietnamese-Indian stall serving soft appams and South Indian treats, curries, and spices. Their Putu Mayam is also highly recommended.

Website	https://web.facebook.com/rajarani.thosai/?_rdc=1&_rdr#
Contact Details	+65 9678 9371
Menu	Masala Thosai, Butter Appam, Cheese Appam, Plain Thosai, Masala Egg Onion Thosai, Crispy Cereal Thosai, Cheese Butter Thosai, and Cheese Egg Butter Thosai

This spot is a popular stopover for breakfast in the bustling Tampines Round Market, Singapore. Their highlight is a good selection of Thosai, but they also serve freshly prepared appams made of fermented rice batter for breakfast, lunch, or dinner. Customers say the portions are generous, but the sauce can be a bit thinner.

Website	https://www.sakunthalas.com/
Contact Details	+65 6293 6293 enquiry@sakunthalas.com
Menu	Appam, Indian Snacks, Biryani, Salad, Set Meals, Vegetarian Meals, Non Vegetarian Set Meals, Sambal, Mutton, Drinks

Sakunthala’s is a home-grown restaurant that blends Fusion Cuisine with its signature range of South Indian, North Indian, and Chinese dishes. Its specialities include delightful appam with sugar and shredded coconut. For the price, their servings are adequate and the flavours complement most people’s liking. They have a decent space perfect for celebrating and taking photos with family or friends.

Where is appam originally from?

Appam originates from South India and Sri Lanka, traditionally enjoyed as a staple food.

What is the specific taste of appam?

Appam has a mild, slightly tangy taste with a soft centre and crispy edges, thanks to its rice and coconut batter.

How did appam become popular in Singapore?

Appam became popular in Singapore due to its versatility and appeal across cultures, fitting well with local tastes and diverse culinary traditions.

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